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Wayside Guest Accommodation
Restaurant open Thursday, Friday and Saturday to non-residents
We are closed on Sundays for food.
Evening meal sample menu
Starters
Homemade Chicken Liver Pate with red onion marmalade, side salad, and toasted garlic bread
£4.95
Tiger Prawns sauteed in garlic butter
£4.99
Smoked haddock and spring onion fishcake
£3.99
Creamy garlic, mushroom and cheese ramekins with toasted garlic bread (v)
£4.45
Mains
10oz Rib Eye Steak
£12.95
Succulent slow roasted shoulder of lamb served with redcurrant and mint sauce.
£10.45
Vegetable Kiev (v)
£7.45
Fillet of Salmon with chilli jam
£9.95
Duck Confit with Blackberry sauce
£12.95
All our main courses are served with fresh seasonal vegetables and potatoes of the day.
(v) - suitable for vegetarians
Desserts
Homemade sticky toffee pudding served with a toffee sauce, cream or ice cream £4.45
Homemade fruit creme brulee served with shortbread £3.95
White chocolate and raspberry cheesecake £3.95
Cheeseboard £4.95
Vanilla ice cream £2.50
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